Englist.me

Important (Read me first!)

This post is a commentary and does not contain any copyrighted material of the reference source.

We strongly recommend accessing/buying the reference source at the same time.

Reference Source

You can understand each word more deeply by utilizing the following YouTube Posts and PDF files.
Also, see how to use Englist.me?

All Words (170 Words)

You can learn all the words from basic to advanced levels in the order they appear in the contents.
If you want learn all words quickly, you can use Quick Look Video.

Quick Look

Podcast

YouTube Post

Vocabulary Builder

Advanced Words (54 Words)

If you are confident in your vocabulary, you may prefer to study with content that covers only advanced-level words.

YouTube Post

Vocabulary Builder

Word List

You can quickly review the words in this content from the list below.

WordMeaningAdvanced
wheatn: a cereal plant that is the most important kind grown in temperate countries, the grain of which is ground to make flour for bread, pasta, pastry, etc
techniquen: a particular way or art of doing something that needs skill
developv: to grow or expand; to improve or refine through a process of progress and refinement, often to achieve greater sophistication or complexity; to elaborate or add detail to something that is in the process of being created
writn: a written legal order or command
epoxyn: a type of adhesive or resin that is created by combining two components, a resin, and a hardener; (verb) to glue or bind together with a type of synthetic resin known as epoxy, often used in construction, manufacturing, and repair projects
appetiten: a natural desire or craving for food or drink; a strong desire or liking for something
resinn: a sticky, viscous substance typically obtained from trees and plants, particularly conifers and evergreens; a material used in the manufacture of adhesives, plastics, and other products, particularly those that require stiffness or abrasion resistance
gluen: a sticky substance used for joining things together; a bonding agent made from animal or synthetic materials
bondn: a close emotional connection between two or more people; a certificate of debt that a government or corporation issues to raise money
adhesiven: a sticky substance used to hold things together
artisann: a skilled craftsperson or worker who produces handmade or traditionally crafted items, often using specialized tools or techniques; someone who is skilled in a particular trade or craft
communaladj: belonging to or used by a group rather than individuals; for common use
accumulatev: to collect or acquire a large number of things over a long period of time
engagev: to attract and keep someone’s attention and interest; to participate in or obtain services of something
Renaissancen: a new growth in activity or enthusiasm in anything, particularly art, literature, or music
grainn: wheat or any other small hard seeds used as a food; a relatively small granular particle of a substance
tipn: the top or extreme point of something slender or tapering, usually a mountain or hill; a piece of advice about something practical; a small amount of money given for services
attemptn: an act or effort of trying to do something, especially something difficult
starchn: a complex carbohydrate found in many plants, including rice, wheat, and potatoes that is an important foodstuff for humans and animals
forthadv: forward, outward, or onward in location, direction, or progress; into view or consideration; with confidence, boldness, or in the open
inherentadj: existing in something as a permanent, essential, or characteristic attribute
trapn: a piece of equipment or hole for catching animals or people; (verb) to catch animals or people and prevent them from escaping
obstaclen: a thing that blocks one’s way or prevents or hinders progress
brann: the outermost layer of cereal grain, such as wheat or rice, which is removed during milling and is often used as animal feed or as a source of dietary fiber for humans; a type of coarse, fibrous substance that remains as a residue or byproduct in various industrial processes, such as oil extraction or papermaking
probableadj: likely to happen or likely to be true
fibern: thread or filament used to make a vegetable tissue, mineral material, or textile
germn: a very tiny living that causes the disease; a piece of something such as an organism, concept, etc., capable of growing into a new one or part of one
tastyadj: having a strong and pleasant flavor when it is eaten
historicadj: famous or significant in history, or potentially so
onusn: a burden, responsibility, or obligation; something that is required to be done or achieved
quotationn: a group of words taken from a text or speech and repeated by someone other than the original author or speaker
obligationn: the state of being morally or legally bound to do or pay something
passionn: intense, driving, or overpowering feeling or conviction
flavorn: the taste sensation produced by a substance in the mouth
ultimateadj: furthest or highest in degree or order
culinaryadj: of or relating to cooking and the kitchen
chefn: a cook, especially the chief cook in a restaurant or hotel
doughn: a mixture of flour, liquid, and other ingredients, typically used to make bread, pastry, or pasta
leavenn: a substance, such as yeast or baking powder, that causes dough or batter to rise and become light and spongy during baking
hydratev: to add water or moisture to something; to drink enough fluids to maintain proper moisture; (noun) any compound that contains water of crystallization
soakv: to allow liquid to be absorbed, typically by immersing in it; to leave as a guarantee in return for money
enzymen: a substance produced by a living organism that acts as a catalyst to bring about a specific biochemical reaction
ingredientn: one of the things used to make something, especially one of the foods used to make a particular dish
releasev: to set free or allow to escape from confinement
accessibleadj: capable of being reached, easily got, or seen
palaten: the roof of the mouth, including the hard and soft tissues used in speech and the sense of taste; a person’s ability to taste or appreciate different flavors and tastes
yeastn: a type of fungus that is used in making alcoholic drinks such as beer and wine or to make bread rise
caramelizationn: the process of heating sugar or other carbohydrates to create a caramelized, golden-brown color and complex flavor, often used in cooking and baking
crustn: a hard outer layer that forms on the surface of a liquid as it cools or on a solid as a result of exposure to air or moisture
fermentv: to experience a chemical change or action that results in the production of alcohol or effervescence of gases; (noun) a state of agitated activity or change, especially in the context of social or political movements
sourdoughn: a type of bread made from a fermented mixture of flour and water known as a “starter” that develops a sour taste and aroma due to the presence of naturally occurring bacteria and yeast
hopv: to jump lightly and quickly on one foot or both feet; to move rapidly from one place to another; to travel using an aircraft, bus, etc.
fueln: a substance that is typically burned to generate heat or energy
evokev: to bring or recall a feeling, memory, or image into your mind
revisitv: to go to a place again, especially after a long period
misen: a French term commonly used in culinary or theatrical contexts, referring to the arrangement or preparation of ingredients, props, or stage elements before a performance or production
organn: a part of the body of an animal or plant that has a particular purpose and performs a specific job
weighv: to have a particular weight; to carefully evaluate things before making a conclusion
glutenn: a protein found in wheat, barley, and rye that is responsible for the elastic texture of the dough
prefigurev: to foreshadow or serve as a sign or indication of something that will happen in the future; to anticipate or suggest beforehand
gliadinn: a protein found in wheat and other grains, such as rye and barley, that is responsible for the elasticity and adhesive properties of dough, also involved in gluten-related disorders such as celiac disease
moleculen: a group of two or more atoms held together by attractive forces known as chemical bonds
proteinn: a molecule made up of a long chain of amino acids, which is essential for the structure and function of the body’s tissues
processn: a series of actions or operations performed to achieve a particular outcome or goal; a systematic procedure or approach used to accomplish a specific task or objective; a method of treating milk to make it suitable for consumption or use in other dairy products
activatev: make something start working, more active or dynamic
essentiallyadv: relating to the essential features or concepts of anything
distributev: to give something to a large number of individuals, or to spread or furnish something
evenlyadv: in equal amounts or shares; in a balanced or impartial way
fermentationn: the chemical breakdown of a substance by bacteria, yeasts, or other microorganisms, typically involving effervescence and the giving off of the heat
carbonn: a chemical element that can be found in pure form as diamond or graphite, and it is also an essential part of coal and oil and is found in all plants and animals
oxiden: a chemical compound that contains at least one oxygen atom and one other element
alcoholn: a clear liquid that can make people drunk and is used in medicines, cleaning products, etc.
burpv: to expel air from the stomach through the mouth in a noisy manner, often after eating or drinking too quickly; to emit a sudden and brief sound or movement, such as a mechanical device or engine; (noun) a sound or the release of air from the stomach through the mouth, often accompanied by a characteristic sound
sweatn: the salty liquid that is produced by the glands in the skin, especially when the body is hot or under stress
transformv: to change in outward structure or looks;
explorev: to travel to or penetrate an area or a country to learn about it; to thoroughly examine a subject or a possibility to learn more about it
dividev: to separate or cause to separate into parts or groups
torpedon: a weapon that is designed to be launched from a ship, submarine, or aircraft and that is propelled through the water by a motor
benchn: a long, flat surface, often elevated and supported by legs, used for sitting, working, or displaying objects; persons who administer justice
loafn: a quantity of bread that is shaped and baked in one piece and usually sliced for serving; (verb) to be lazy or idle
distinctiveadj: having a quality or characteristic that makes it stand out from others
proofn: a fact or piece of information that shows something is true or exists
transformationn: a complete change in form, nature, or appearance of someone or something
carameln: a sweet, dark brown, sticky substance made by heating sugar or syrup until it melts and then cooling it quickly
coagulatev: to become thickened or solidified, usually as a result of a chemical reaction or change in temperature; to cause a liquid to become thick or solid
degreen: a unit of measurement for angles, temperature, or level of proficiency or achievement; a rank or level of academic or professional attainment
structuren: the way of construction of something and the arrangement of its parts, or a complex thing constructed of many parts
crumbn: a small particle or fragment of food or other substance, often one that has broken off from a larger piece; a very small amount or portion of something
gelatinousadj: having the texture of jelly; having a translucent, jelly-like consistency
absorbv: to take in a fluid or other substance gradually
moisturen: small amounts of liquid, especially water, that are present in or absorbed by a substance
swellv: to become larger or more inflated; to become more intense or important
spillv: to cause or allow liquid to run or flow over the edge of its container by accident
gutsyadj: displaying courage, determination, or boldness; characterized by a willingness to take risks or face challenges
carryovern: the process by which something that is acquired in a particular situation or context continues to affect future situations or contexts
strengthenv: to become stronger or more effective; to make someone or something stronger or more effective
firmadj: resolute or unwavering in decision-making or action; strong or secure in structure, make, or composition; reliable, trustworthy, or dependable; (noun) a business or company
packagingn: the process, materials, or container used to wrap or contain a product for distribution, storage, or sale; the design or appearance of a product’s packaging
studn: a small object with a head on one end and a sharp point on the other, used for fastening clothing, leather, or other materials; an animal used for breeding, typically a male horse or bull that is of superior breeding stock; (verb) to decorate or adorn with studs; to provide with studs for support
succeedv: to accomplish or achieve a desired or intended result or goal; to prosper or attain success in a given field or endeavor
fulfillv: to meet the requirements or expectations; to achieve or realize
standpointn: a particular perspective or position from which something is viewed or considered; a point of view or opinion on a specific matter
scholasticadj: relating to education or learning, particularly in an academic setting; marked by rigorous or formal adherence to academic rules and conventions; like that of a scholar or student
ancientadj: relating to the long ago, particularly the historical period preceding the fall of the Western Roman Empire; very old
literaladj: adhering strictly to the exact meaning or interpretation of words or language; without exaggeration or metaphorical meaning
metaphorn: a figure of speech in which an expression is used to refer to something that it does not denote to suggest a similarity
poeticadj: of or relating to poetry (= a piece of writing that emphasizes the expression of feelings and ideas); using language in an imaginative and expressive way
ethicaladj: of or relating to principles about what is right and wrong, or the branch of knowledge dealing with these
mysticaladj: relating to or characterized by spiritual powers; beyond ordinary understanding
anagogicadj: pertaining to or having the ability to provide spiritual or mystical uplift or elevation; relating to the concept of spiritual enlightenment or transcendence
literallyadv: in the real or original meaning of a word or phrase; in a literal sense or way; not figuratively
questn: a long or challenging search for something
seedn: a small, hard, often round, a reproductive structure that contains a plant’s genetic material and is capable of growing into a new plant
harvestn: yields of plants in a single growing season; the period of the year when gathering occurs on a farm
kerneln: the central part or core of something, such as a seed or a computer operating system; a fundamental idea or principle
euphemismn: a mild or indirect word or expression used in place of one considered to be too harsh or blunt when referring to something unpleasant or embarrassing
killingn: the act of causing death; a sudden and intense force or effect that causes significant damage or destruction; a situation where someone is making a substantial amount of money or experiencing significant financial success
slaughtern: the killing of a large number of animals or people brutally and indiscriminately; a violent and bloody event that results in the death of many individuals
generationn: all the people born and living at about the same time, regarded collectively; the production of heat or electricity
crushv: to press it firmly, usually with your hands or a tool, so that it becomes flat or smaller
sufferv: to experience pain, distress, or hardship; to undergo or endure something painful or unpleasant
indignityn: an affront to one’s dignity or self-respect; an insult or humiliating treatment
denyv: to state that one refuses to admit the existence or truth of something
definitionn: a concise explanation of the meaning of a word, phrase, or symbol
radicaladj: relating to the essential aspects of anything; far beyond the norm, mainly used of opinions and actions
subtleadj: not readily apparent or visible
clayn: a natural, earthy material that is made up of very small particles of minerals and can be molded when wet and then fired to produce ceramics
infusev: to fill something with a particular quality, feeling, or influence; to imbue
enlivenv: to make something more interesting, active, or appealing; to give life or energy to something, often by adding new or creative elements
vivifyv: to bring to life; to make something more lively, vibrant, or animated
intelligentadj: having the capacity for thought and reason, especially to a high degree
bacterian: single-celled or noncellular spherical or spiral or rod-shaped organisms that exist in large numbers in the air, water, and soil, and also in living and dead creatures and plants, and are often a cause of disease
acidn: sour; water-soluble chemicals with a sour flavor; any of a variety of generally liquid compounds capable of reacting with and occasionally dissolving other materials
personalityn: a person’s distinct combination of character, behavioral, temperamental, emotional, and mental traits that define them as an individual and set them apart from others
gazev: to stare at something or someone for an extended time, usually out of surprise or adoration, or because you are thinking about something else
determinantn: a factor, circumstance, or condition that contributes to the shaping, influencing, or determining of a particular outcome or result
outcomen: the result or effect of an action, event, etc.
temperaturen: the degree of hotness or coldness of a thing or place
balancen: a condition in which everything has the same weight or force; something left after other parts have been taken away
interiorn: the inside or inner part of something; the space within the walls of a building
thresholdn: the floor or ground that forms the bottom of a doorway and offers support when passing through a doorway; the smallest detectable sensation
passeadj: no longer fashionable or current; outdated; considered to be old-fashioned or out of date
thermaladj: relating to heat or temperature; designed for or capable of producing or maintaining heat
ceasev: to stop an action or event
symbolismn: the use of symbols to represent ideas or qualities, especially in art and literature; an artistic movement in the late 19th century that tried to express abstract or mystical ideas through the symbolic use of images
analogyn: a comparison between similar things that have similar aspects, often used to help explain a principle or concept
caterpillarn: the wormlike larva of a butterfly or moth
butterflyn: a diurnal insect typically has a slender body with knobbed antennae and broad, colorful wings
embeddedadj: fixed firmly into the surface of something
psychen: the human soul, mind, or spirit
symboln: something visible that is used to represent something else
partakev: to participate or share in something; to consume or enjoy food or drink
cyclen: an interval during which a recurring sequence of events occurs; a bicycle or motorcycle
ingestv: to take food or drink into the body, often through the mouth; to absorb or assimilate something, often used to describe the intake of information or knowledge
nurturev: to take care of, feed, and protect someone or something while they are growing and developing
opportuneadj: suitable or happening at a time that is suitable or convenient for a particular purpose
ponderv: to think deeply or carefully about something
additionn: the act or process of adding something to something else; the process of adding numbers
liquidn: a substance, such as water or oil that flows freely and is neither a solid nor a gas
solidadj: hard or firm; characterized by good substantial quality
inventionn: the creation of a new device or process resulting from study and experimentation; the act of inventing
asleepadj: in a state of sleep
lagv: to move or develop so slowly that you are behind other people, organizations, etc.
barleyn: a type of cereal grain that is used for food, either in the form of whole grains, flour, or malt
toastn: slices of bread browned on both sides that have been put near a high heat; a drink in honor of or to the health of a person or even
sproutv: to grow or develop new parts typically leaves or shoots, from a plant; to emerge, develop, or arise gradually or suddenly; (noun) a young shoot or plant that emerges from a seed and starts to grow
maltn: grains, typically barley that has been soaked, germinated, and dried in a specific process, used as a key ingredient in the production of beer, whisky, and malt vinegar, and used as a sweet or flavored ingredient in foods
roastv: to cook food by surrounding it with hot, dry air, especially in an oven
blessingn: a gift or favor from a higher power or force; an act or expression of approval, encouragement, or gratitude; something that brings happiness or good fortune
crispadj: hard, dry, and brittle enough to break easily; cool, fresh, and invigorating